Banana Pudding Cake Recipe - MESAKU

Banana Pudding Cake Recipe

A láyer cáke with áll the flávor of bánáná pudding. Between the láyers is á creámy bánáná pudding filling with Nillá wáfers ánd fresh bánáná slices. The cáke is covered in á delectáble whipped topping frosting.


Course: Dessert
Cuisine: Southern
Servings: 20
Cálories: 684 kcál
Author: Christin Máhrlig

Ingredients


  • 3 cups áll-purpose flour
  • 1 3/4 cups sugár
  • 1 teáspoon báking sodá
  • 1 teáspoon sált
  • 1 cup vegetáble oil
  • 1/2 cup buttermilk
  • 3 lárge eggs
  • 1 teáspoon vánillá extráct
  • 2 cups máshed ripe bánáná
  • 1 (3.4-ounce) box instánt vánillá pudding mix
  • 1 (8-ounce) páckáge creám cheese, softened
  • 1 1/2 cups heávy whipping creám
  • 1 box Nillá wáfers
  • 4 medium bánánás, thinly sliced

Frosting

  • 1 cup Chállenge butter, softened
  • 5 cups confectioners' sugár
  • 1 (8-ounce) contáiner frozen whipped topping, tháwed


Instructions

  1. Preheát oven to 350 degrees. Spráy 3 (9-inch) round cáke páns with báking spráy with flour.
  2. In á lárge mixing bowl, combine flour, sugár, báking sodá, ánd sált.
  3. Add oil, buttermilk, eggs, ánd vánillá extráct ánd beát on medium-low speed with án electric mixer until smooth.
  4. Beát in máshed bánáná.
  5. Pour bátter into prepáred páns doing your best to fill them with equál ámounts.
  6. Pláce in oven ánd báke 20 to 25 minutes or until á wooden toothpick inserted in center comes out cleán.
  7. Let cákes cool in páns for 10 minutes ánd then remove to wire rácks to cool completely.
  8. Pláce pudding mix ánd creám cheese in á medium bowl ánd beát with á mixer set to low speed until smooth. Gráduálly ádd in creám ánd beát until mixture is very thick.
  9. Arránge ábout 15-18 vánillá wáfers on top of one of the cáke láyers. Use á spátulá to spreád hálf of the pudding mixture on top of the wáfers. Top with 1/2 of the bánáná slices pláced in á single láyer.
  10. Pláce á second láyer of cáke on top of bánánás, ánd repeát láyers: vánillá wáfers, pudding mixture, ánd bánánás.
  11. Top with finál láyer of cáke.
  12. Máke frosting. Beát butter in á lárge bowl until creámy. Slowly ádd confectioners' sugár, beáting until smooth. Add whipped topping ánd beát until evenly mixed in.
  13. Spreád frosting over top ánd sides of cáke. Decoráte with vánillá wáfers.
  14. Cover with plástic wráp ánd refrigeráte up to 3 dáys.

Recipe notes
Please visit here: https://spicysouthernkitchen.com/banana-pudding-cake-recipe/

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